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This Historic Wisconsin Farmhouse Serves Gourmet Comfort Food & Has Real Chickens Walking Around

This enchanting 1885 farmstead has been lovingly transformed into a full scratch restaurant, bakery, and boutique that draws food lovers from across southeastern Wisconsin.

What began as a simple farmhouse now houses not only the original chickens that once called this place home, but also a thriving bistro where every pastry is baked fresh and every meal tells a story of Wisconsin hospitality.

Owner Tracy Bohrer has spent over 20 years perfecting this magical blend of rustic charm and culinary excellence, creating what many consider a must-visit destination that feels like stepping back in time.

You’ll discover that this isn’t just another restaurant – it’s a complete sensory experience where the spirit of an authentic Wisconsin farmhouse meets sophisticated comfort food in the most delightful way imaginable.

Menu Highlights That Keep People Coming Back

The Famous Chicken Pot Pie: This signature dish has earned legendary status among regular visitors, featuring tender chicken in a rich, hearty filling that leaves you completely satisfied. The flaky, golden crust provides the perfect complement to the generous portions inside, making it an ideal choice for those seeking true comfort food that tastes like it came straight from grandma’s kitchen.

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Legendary Bloody Marys: What catches most people off guard is discovering some of the most elaborate and delicious Bloody Marys you’ll find anywhere, served in what appears to be a simple coffee and bakery setting. These aren’t your average morning cocktails – they’re carefully crafted masterpieces that have become a best-kept secret among those in the know.

Full Scratch Bakery Selection: From simple chocolate chip cookies to custom wedding cakes, every baked good is made completely from scratch on the premises. You’ll find treats like raspberry tres leche cake that looks magazine-perfect and tastes even better than it appears, alongside seasonal specialties like their signature gingerbread cookie latte during the holidays.

Hearty Breakfast Options: The breakfast menu shines with favorites like perfectly cooked steak and eggs, alongside the popular Tater Tot Special that draws enthusiastic repeat orders. French toast arrives golden and fluffy while muffins showcase excellent baking technique with moist interiors and appealing presentation.

Friday Fish Fry Excellence: Their Friday fish fry comes complete with potato pancakes or potato wedges, coleslaw, rye bread, and tartar sauce – a beloved local tradition that embodies Wisconsin’s fish fry culture. You’ll find the fish perfectly prepared with a crispy coating that enhances rather than masks the delicate fish inside.

Specialty Coffee Program: Their coffee program features beans from Valentine Roasting, a local Milwaukee roaster, with lattes available in multiple sizes and over 30 flavor options ranging from traditional choices like almond and caramel to exotic fruit and candy varieties.

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Atmosphere & Décor

Historic Farmhouse Charm: The lovingly restored 1885 farmhouse interior features original elements like a cozy fireplace and tin ceiling that transport you back to simpler times. You’ll immediately notice how the authentic period details blend seamlessly with modern comfort, creating an atmosphere that feels both nostalgic and welcoming.

Unique Chicken Encounters: The occasional visit from wandering hens adds an unexpectedly delightful element to your dining experience, perfectly capturing the authentic farmstead atmosphere. These friendly feathered residents serve as living reminders of the property’s agricultural heritage and never fail to bring smiles to visitors’ faces.

Multiple Dining Spaces: You can choose between dining inside the charming farmhouse interior or enjoying your meal on the outdoor porch during warmer months, with each space offering its own unique ambiance. The outdoor deck provides a peaceful country setting that perfectly complements the farm-to-table dining experience.

Boutique Shopping Experience: The upstairs boutique offers a curated selection of home décor and specialty gifts, many featuring gingerbread themes and country charm. You’ll find everything from holiday decorations to unique Wisconsin-made items that make perfect souvenirs or gifts.

Other Considerations

Reasonable Pricing: You’ll find prices that offer solid value for the quality and portion sizes, typically ranging from $20-30 per person for a complete meal. The value becomes even more apparent when you factor in the unique atmosphere and consistently high food quality.

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Popularity Means Patience: This popular destination tends to get busy during peak dining hours, so you’ll want to plan for potential wait times, especially on weekends. The bar area offers a quieter alternative during weekday visits if you prefer a more relaxed pace.

Convenient Service Options: You can enjoy the convenience of drive-thru service for quick coffee and pastry orders, plus they offer takeout, delivery, and accept reservations for larger groups. A seasonal ice cream shop adds another layer of appeal during warmer months.

Family-Friendly Environment: The restaurant welcomes children and even allows dogs, making it an excellent choice for family outings or casual gatherings with friends. You’ll find the atmosphere relaxed enough for everyone to feel comfortable while still maintaining an upscale dining experience.

Gluten-Free Awareness: While they don’t have a dedicated gluten-free menu, gluten-free options are available including their flourless chocolate cake, and gluten-free items are marked on the main menu.


The Gingerbread House
📍 S63W16147 College Ave, Muskego, WI 53150

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Writer: Alicia Verville
Click to read bio

I love writing and I love Minneapolis! My favorite places to explore are charming small towns, vibrant arts scene, and hidden gems anywhere outdoors. Fall foliage with a good documentary is my version of heaven.