- Attraction: The Del-Bar
- Location: 800 Wisconsin Dells Pkwy, Lake Delton, WI 53965
- Industry: Steakhouse
- Website: https://www.del-bar.com/
Eighty-two years of family tradition meets architectural brilliance at one of Wisconsin’s most distinguished dining destinations.
The Del-Bar transforms what began as a humble six-table roadside cabin into an extraordinary supper club experience that draws visitors from across the Midwest.
What makes this place truly special isn’t just the exceptional cuisine—it’s the remarkable story of three generations of the Wimmer family who’ve dedicated their lives to creating something genuinely one-of-a-kind.
You’ll immediately notice something different about this restaurant when you arrive. The striking Prairie-style building was designed by James Dresser, a protégé of Frank Lloyd Wright, featuring strong geometric elements and natural materials that seamlessly blend the interior and exterior spaces. The architecture alone tells a story of craftsmanship and vision that perfectly complements the culinary excellence within.
Exceptional Steaks & Signature Dishes
The Filet Mignon: Your taste buds are in for an absolute treat with this best-selling centerpiece. The Del-Bar takes pride in serving Certified Angus Beef, all graded prime—ensuring that diners enjoy only the highest-quality meat. You’ll discover why so many reviewers describe it as an authentic melt-in-your-mouth experience that rivals the finest steakhouses in Chicago and New York.
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Keep Exploring →Prime Grade Perfection: Every steak here represents the pinnacle of beef quality, featuring the most marbling and flavor available. The restaurant’s philosophy centers on letting the natural flavors shine through—these steaks are so exceptional they truly don’t require any seasoning to deliver an unforgettable dining experience.
Stuffed Mushrooms: Start your evening with this fan-favorite appetizer that showcases Wisconsin’s finest ingredients. Featuring Nueske’s ham, three types of Wisconsin cheeses, and mushrooms from Hidden Valley Farms in Wisconsin Dells, this dish perfectly represents the restaurant’s commitment to local sourcing and quality.
Fresh Seafood Selection: Beyond the renowned steaks, you’ll find exceptional seafood options like lightly breaded Pan-Fried Walleye, Shrimp Tempura, and char-grilled Scottish salmon. Each dish reflects the same attention to quality and preparation that makes their steaks legendary.
Soups & Salads: The French onion soup earns rave reviews, while specialty salads like the Avocado & Tomato Salad and the classic wedge salad with hot bacon dressing provide perfect complements to your main course.
Dessert Excellence: Save room for sweet endings like Nonnie’s dangerously delicious Key Lime Pie or house-made crème brûlée that consistently earn praise from diners.
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Discover MoreAtmosphere & Architecture
Frank Lloyd Wright Influence: The Del-Bar features strong geometry in its design, with the triangle as a repeated element, including on the sign out front, which literally points diners into the restaurant. You’ll experience the architectural principle of compression and release as intimate, low-ceilinged spaces open to larger, soaring expanses throughout your visit.
Natural Materials: Exterior stone walls continue inside, giving way to large expanses of glass. The warmth of another natural material, wood, harmonizes with the earth tones of the restaurant’s color palette. This creates an elegant yet comfortable atmosphere that feels both sophisticated and welcoming.
Multiple Dining Spaces: You’ll find several beautifully appointed dining rooms and cocktail lounges, each offering a unique ambiance. The restaurant also features an expanded outdoor patio with retractable awning for those who prefer al fresco dining.
Elegant Comfort: The atmosphere strikes the perfect balance between casual elegance and formal dining. You’ll feel comfortable whether you’re celebrating a special anniversary or enjoying a memorable family dinner.
Other Considerations
Pricing & Value: The Del-Bar operates in the higher-end dining category, with prices reflecting the prime-grade ingredients and exceptional service. While it represents a significant investment, the quality of the experience justifies the cost for special occasions and fine dining enthusiasts.
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Keep Exploring →Happy Hour Perks: You can enjoy excellent value during happy hour Sunday through Thursday at the bar, where the appetizer selection offers a more affordable way to experience the restaurant’s quality.
Reservation Recommendations: Given the restaurant’s popularity and reputation, making reservations is strongly advised, especially for weekend dining or special occasions.
Gluten-Free Accommodations: The restaurant demonstrates genuine care for guests with dietary restrictions, taking time to provide thoughtful recommendations and ensuring a comfortable dining experience for those with gluten allergies.
Parking & Accessibility: Convenient parking is available, and the restaurant offers wheelchair accessibility to ensure all guests can enjoy the experience.
Dress Code: While not overly formal, the elegant atmosphere calls for something beyond casual vacation wear. Think business casual or slightly dressier for the full supper club experience.
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The Del-Bar
📍 800 Wisconsin Dells Pkwy, Lake Delton, WI 53965
