- Attraction: Brunch By De Martino
- Location: 9 Davenport St, Somerville, NJ 08876
- Industry: Restaurant
- Website: https://demartinolatin.com/
Since 2019, Brunch By De Martino has been revolutionizing weekend mornings in downtown Somerville by blending traditional American brunch staples with bold Latin flavors that pack serious wow factor.
Chef Martino carries on his family’s culinary legacy—his father ran the beloved Martino’s Cuban Restaurant in this same town for 27 years—but with a fresh daytime twist.
Everything arriving at your table is made from scratch by classically trained chefs using high-quality, fresh ingredients. The visual presentation alone stops diners mid-bite, with neighboring tables frequently striking up conversations about the stunning dishes passing by.
Signature Menu Stars
Tres Leches French Toast: The restaurant’s most celebrated dish features thick brioche bread dunked in house-made tres leches batter, creating an impossibly rich and custardy texture. Fresh berries, honey whipped cream, and a sweet maple drizzle complete this decadent creation that manages to feel indulgent without being overly heavy.
Hot Honey Chicken & Waffles: Crispy buttermilk fried chicken thighs nestle between fluffy scallion-cheddar waffles, all drizzled with house-made hot honey that delivers the perfect sweet-spicy balance. The dish stands tall on the plate—a true eye-catching masterpiece that tastes even better than it looks. Add a sunny-side-up egg on top for the ultimate indulgence.
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Keep Exploring →Short Rib Birria Tacos: Long before birria became trendy, these tacos had a home on De Martino’s menu. The beef gets braised for four hours with over 30 ingredients, creating impossibly tender meat with rich, bold flavors.
Four local corn tortillas arrive stuffed with Chihuahua cheese, onions, cilantro, and lime vinaigrette, plus consommé for dipping that amplifies every bite.
Blueberry Buttermilk Ricotta Pancakes: These fluffy pancakes come crowned with lemon maple icing, ricotta cream, and blueberry compote. The texture feels surprisingly light despite the rich toppings, and the lemon adds a bright note that cuts through the sweetness beautifully.
Dubai Chocolate Pancakes: A seasonal addition that’s captured hearts quickly. Rich chocolate pancakes get topped with house-made pistachio butter, pistachio cream, milk chocolate sauce, toasted pistachios, and toasted knafeh. The combination delivers both crunch and creaminess with just the right sweetness level.
Chilaquiles De Salsa Verde: Fried tortilla chips get simmered in tangy salsa verde with queso fresco, Mexican crema, tomatillo crema, red onions, and two perfectly cooked sunny-side-up eggs. The pickled onions create a harmonious pairing with the soft fried eggs, and portions are generous enough to share.
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Discover MoreSweet & Savory Highlights
Coquito French Toast & Pancakes: The house-made coquito batter (rum-free) transforms thick challah bread or fluffy pancakes into tropical paradise. Topped with coquito cream, toasted coconut flakes, and pomegranate seeds, these dishes transport you straight to the islands with every forkful.
Chicken Maple Croquettes: These crispy-outside, tender-inside croquettes arrive perfectly seasoned with a subtle maple sweetness that keeps you reaching for another. They’re a standout appetizer that showcases the kitchen’s skill with Latin-inspired bites.
Short Rib Empanadas: Flaky fried empanadas come stuffed with braised short rib, potatoes, and peas, served alongside a bright cilantro green sauce. The rich filling pairs beautifully with the crispy exterior.
Huevos Rancheros: A satisfying classic executed with precision, featuring perfectly seasoned components that showcase the kitchen’s attention to detail.
Specialty Lattes: The beverage menu deserves its own spotlight. Try the lavender latte for floral notes, the salted caramel latte for dessert in a cup, or the gingerbread latte that comes with an actual gingerbread cookie. The chai tastes fresh and natural, avoiding the artificial sweetness found elsewhere.
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Keep Exploring →The Dining Experience
Cuban-Inspired Ambiance: Wall-to-wall, you’ll find inspirations of Cuba through commissioned murals featuring mid-century vehicles and Havana nightlife imagery. The space manages to feel both upscale and approachable—trendy yet comfortable, perfect for date nights or family gatherings.
Cozy Interior: The relatively intimate dining room creates a warm atmosphere where candlelight flickers softly during evening hours. During weekends, the space fills with energy as the restaurant buzzes with activity, though this can feel a bit snug when navigating past neighboring tables.
Festive Touches: Seasonal decorations add charm throughout the year, from Christmas embellishments in winter to other thoughtful touches that enhance the welcoming vibe.
Visual Feast: Every dish arrives as a work of art with vibrant colors and careful plating that makes each meal Instagram-worthy. The presentation consistently impresses, with dishes so photogenic that they spark questions from curious diners at nearby tables.
Planning Your Visit
Weekend Wait Times: Expect crowds, especially during peak brunch hours between 11am and 2pm on Saturdays and Sundays. Wait times of 40-70 minutes are common, though the food makes it worthwhile. The restaurant uses a digital waitlist system that you can check remotely, allowing you to explore downtown Somerville while monitoring your spot in line.
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Discover MoreReservation Policy: Walk-ins are first-come, first-served for parties of five or fewer. Groups of six or more can (and should) make reservations through Yelp. Note that weekend walk-ins of 6-12 people won’t be accommodated without a reservation.
Time Limits: During busy periods, tables have a 90-minute dining limit to keep things moving. Some parties may be offered 60-minute seating slots when there’s a reservation following yours, but you won’t feel rushed—service moves efficiently.
Pricing & Value: Expect to spend around $20-30 per person for a full brunch experience. While prices sit on the higher end for brunch, the portions are generous, ingredients are top-quality, and the execution justifies the cost. You’re paying for restaurant-quality food that’s several cuts above typical diner fare.
BYOB Advantage: As a bring-your-own-bottle establishment, you can bring champagne to create your own mimosas or bring wine to complement your meal. The restaurant offers non-alcoholic versions of classic brunch cocktails, plus creative mocktails like the Shirley Temple and spicy mojito.
Parking Situation: Street parking is available around the restaurant, or you can use the nearby parking garage. Arriving early or during weekday hours makes parking significantly easier.
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Keep Exploring →Best Times to Visit: Weekdays offer much shorter wait times (if any), making them ideal for a more relaxed experience. If weekends are your only option, arrive right when they open at 8am or after 2pm to avoid the longest waits.
Family-Friendly: Kids are welcome, with an extensive children’s menu available to keep younger diners happy.
Brunch By De Martino
📍 9 Davenport St, Somerville, NJ 08876
