- Attraction: Parlour St. Paul
- Location: 267 W 7th St, St. Paul, MN 55102
- Industry: Restaurant
- Website: https://www.parlourbar.com
Walking into Parlour St. Paul feels like stepping into a time capsule where craft cocktails meet culinary excellence in historic downtown St. Paul.
This celebrated restaurant has transformed the West 7th neighborhood since opening in April 2018, bringing the legendary Minneapolis location’s magic across the river with an expanded space and broader menu.
What started as a simple burger joint has evolved into St. Paul’s premier destination for both the famous Parlour Burger and expertly crafted old fashioneds that have earned statewide recognition.
The restaurant occupies a beautifully restored historic building just blocks from the Xcel Energy Center, making it the perfect pre-game spot for Wild fans or anyone seeking an authentic taste of Minnesota’s burgeoning food scene.
With four distinct dining spaces and a menu that spans from all-day breakfast to late-night cocktails, Parlour St. Paul has successfully created something special that feels both nostalgic and refreshingly modern.
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Keep Exploring →Menu Highlights
The Parlour Burger: This is the stuff of legends. Made with a custom blend of ground chuck, ribeye, and brisket, the double patty smash burger gets an incredible char on the flattop and generous seasoning that elevates it beyond typical bar fare.
The white American cheese melts perfectly over the crispy-edged patties, while house-made pickles add the perfect tangy crunch. Served on a soft, toasted egg bun from Franklin Street Bakery, this burger consistently earns praise as one of the best in the Twin Cities.
Swiss Aioli & Fries: The crispy fries paired with their signature Swiss aioli sauce have become nearly as famous as the burger itself. The aioli is made fresh in-house and provides a creamy, flavorful complement that transforms ordinary fries into something extraordinary.
You’ll find this combination mentioned repeatedly in reviews as an absolute must-try.
Chicken Wild Rice Pot Pie: This elevated comfort food showcases Minnesota ingredients with tender chicken, wild rice, and vegetables encased in house-made puff pastry.
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Discover MoreThe dish represents the restaurant’s commitment to scratch cooking and has become a standout for those seeking something beyond the famous burger.
Craft Cocktails: The old fashioned here is legendary, expertly balanced with quality spirits and house-made syrups. The cocktail menu builds on classic foundations while offering creative seasonal drinks that showcase the bartenders’ skill.
The Oaxacan Hard, described as a summery old fashioned with smoky notes and raspberry hints, exemplifies their innovative approach to mixology.
Brunch Offerings: Weekend brunch brings dishes like scrambled eggs with avocado in a dreamy curry sauce, showcasing the kitchen’s creativity beyond typical breakfast fare. The all-day breakfast menu means you can satisfy morning cravings whenever the mood strikes.
Atmosphere & Décor
Four Distinct Spaces: The restaurant’s thoughtful layout creates different moods throughout the space. The Minnesota Room honors historic St. Paul with community high-tops and deep, comfortable booths perfect for larger groups.
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Keep Exploring →The Diner section offers counter seating overlooking the kitchen, bringing you closer to the culinary action, plus intimate banquette tables for more private dining.
Central Lounge: This versatile space combines the energy of the diner with cocktail bar sophistication, featuring cozy tables for two and plush booths that accommodate larger parties. The space strikes the perfect balance between casual and refined.
Cocktail Bar: The bar area recreates the intimate atmosphere of the original Minneapolis location with an expansive bar, additional banquette seating, and that classic speakeasy feel.
The space features elegant touches like tufted seating and warm lighting that creates an inviting environment for both casual drinks and special occasions.
Historic Building Character: The restaurant occupies a beautifully restored historic building on 7th Street that adds authentic character to the dining experience. The space feels genuinely connected to St. Paul’s past while maintaining a fresh, contemporary energy.
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Discover MoreOther Considerations
Pricing: Expect to pay premium prices that reflect the quality of ingredients and preparation. The Parlour Burger runs around $18-20, with fries adding another $7.50, putting most meals in the $25-35 range before drinks.
While some find the pricing steep, most agree the quality justifies the cost, especially compared to other upscale casual dining options in the Twin Cities.
Location Benefits: The proximity to Xcel Energy Center makes this an ideal pre-game destination, and the restaurant offers complimentary valet service before Wild games and events. The West 7th location puts you within walking distance of downtown St. Paul attractions.
Reservations & Timing: OpenTable reservations are recommended, especially for weekend brunch (Saturday and Sunday 11am-3pm) and during Wild game days. Happy hour runs daily from 4-6pm, offering better value on both food and drinks.
Family-Friendly: While the cocktail focus might suggest otherwise, the restaurant welcomes families and offers accommodating service. The diverse menu ensures both adults and kids can find something appealing.
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Keep Exploring →Parking: Street parking can be challenging, but the restaurant’s valet service during events helps alleviate concerns. Paid parking lots are available nearby for regular dining.
Parlour St. Paul
📍 267 W 7th St, St. Paul, MN 55102
