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Discover Minnesota’s Most Talked-About Quesabirria Right Inside This Eagan BP Station

  • Attraction: El Sazon Tacos & More
  • Location: 1815 Diffley Rd, Eagan, MN 55122
  • Industry: Restaurant
  • Website: https://elsazonmn.com/

Food lovers across the Twin Cities have discovered something remarkable hidden inside an ordinary BP gas station in Eagan.

What started as Chef Cristian de Leon’s pandemic pivot has evolved into one of Minnesota’s most talked-about culinary destinations, proving that extraordinary flavors can emerge from the most unexpected places.

El Sazon Tacos & More defies every expectation you might have about gas station food. This isn’t your typical convenience store fare – this is elevated Mexican cuisine crafted by a chef with decades of fine dining experience, including stints at renowned Twin Cities establishments like Copper Hen, Chino Latino, and the Icehouse.

The Guatemalan-born chef combines his French culinary training with traditional Latin American family recipes, creating dishes that have food enthusiasts making special trips across the metro area.

Signature Dishes That Define Excellence

Quesabirria: The crown jewel of the menu features three crispy birria and cheese tacos served alongside rich, aromatic consommé for dipping. The slow-braised beef develops layers of complex flavor that make each bite an unforgettable experience. The melted cheese creates the perfect contrast to the tender, seasoned meat.

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Tempura Shrimp Tacos: These showcase Chef Cristian’s creative fusion approach, featuring perfectly fried shrimp with a delicate tempura batter and tamarind glaze. The combination of textures and flavors demonstrates the sophisticated techniques being employed in this unlikely kitchen.

Birria Ramen: An innovative fusion dish that perfectly represents the restaurant’s creative spirit. Traditional birria meets Asian-inspired presentation with ramen noodles swimming in that same incredible birria broth, accompanied by chili oil and taquitos on the side.

Carnitas: Slow-braised to perfection with exceptional depth of flavor that rivals any traditional Mexican restaurant in the Twin Cities. The meat falls apart beautifully while maintaining its rich, savory character.

Corn Tortillas: House-made tortillas that are remarkably tender and flavorful, providing the perfect foundation for every taco. The care put into these basics elevates every dish they accompany.

Fresh Guacamole: Prepared with seasonal ingredients and served with chips that are consistently fresh, crispy, and perfectly salted. This seemingly simple starter showcases the attention to quality that defines the entire operation.

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Atmosphere & Experience

The Setup: You’ll place your order at a small counter tucked into the corner of a working BP gas station. While there’s no traditional restaurant ambiance, the novelty of the location has become part of its charm. The kitchen operates in a compact space that somehow produces restaurant-quality dishes with remarkable consistency.

Takeout Focus: The location operates primarily as a takeout establishment with limited seating options. This actually works in your favor – you can grab your food and enjoy it at nearby Lebanon Hills Regional Park or take it home to savor every bite without distractions.

Special Events: Throughout the year, the restaurant hosts “Night at the Gas Station” tasting dinners where they close the convenience store and transform it into an intimate dining room with tablecloths and multi-course fine dining experiences. These sold-out events have become legendary in Twin Cities food circles.

Other Considerations

Pricing: You’ll find the prices surprisingly reasonable for the quality you receive. Most tacos range from affordable to mid-tier pricing, making exceptional food accessible without breaking the bank. The generous portions and high-quality ingredients make every dollar feel well-spent.

Ordering Strategy: Smart diners order online ahead of time, as word has definitely spread and wait times can extend during peak periods. The popularity speaks to the quality, but planning ahead ensures you won’t be disappointed.

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Parking: The gas station location provides convenient parking with easy access, which is more than can be said for many traditional restaurant locations in the metro area.

Hours: Open Tuesday through Saturday from 11 AM to 7 PM, closed Sundays and Mondays. The limited schedule adds to the exclusivity and allows the small team to maintain their high standards.

Family-Friendly: Despite the unconventional location, families regularly visit for the outstanding food. The motto “Everything Tastes Better En Familia” reflects the welcoming approach to all customers.

Expansion Success: The success of this location led to a full-service restaurant in Minneapolis, but the original gas station location continues to thrive and maintains its unique character and devoted following.


El Sazon Tacos & More
📍 1815 Diffley Rd, Eagan, MN 55122

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Writer: Alicia Verville
Click to read bio

I love writing and I love Minneapolis! My favorite places to explore are charming small towns, vibrant arts scene, and hidden gems anywhere outdoors. Fall foliage with a good documentary is my version of heaven.