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This Small Town Minnesota Smokehouse Was Featured On TV For Its Legendary Slow-Smoked Meats

Forget everything you think you know about small-town dining because Erickson’s Smokehouse Bar & Grill completely rewrites the playbook.

This Northwestern Minnesota hotspot gained national recognition when it was featured on The Cooking Channel’s “Carnival Eats” in 2018, putting Fertile firmly on the culinary map.

What started as a local favorite has evolved into a destination restaurant that draws visitors from hours away, all seeking the legendary slow-smoked meats that have made this establishment the crown jewel of Polk County’s dining scene.

The restaurant operates both a traditional sit-down location and a popular food truck that makes appearances throughout the region, including the beloved Fertile Fair. You’ll discover a place where authentic barbecue techniques meet generous Midwestern hospitality, creating an experience that feels both familiar and extraordinary.

Signature Smokehouse Specialties

Slow-Smoked Ribs: These aren’t just any ribs – they’re fall-off-the-bone tender after being carefully smoked for hours to achieve that perfect balance of smoky flavor and succulent meat.

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The exterior develops a beautiful bark while the inside remains incredibly juicy, making every bite a testament to their smoking expertise.

12-Hour Smoked Brisket: You’ll taste the dedication in every slice of their brisket, which undergoes a full 12-hour smoking process that transforms tough cuts into buttery, melt-in-your-mouth perfection.

Served on a sourdough hoagie, this sandwich has become legendary among barbecue enthusiasts throughout the region.

“Best Pulled Pork in Polk County”: Their own claim proves true with every order – this isn’t marketing hyperbole but genuine quality. The pork is slow-smoked until it practically shreds itself, then served with coleslaw on the side that you can pile right onto the sandwich for that perfect crunch contrast.

Bacon-Wrapped Jalapeño Poppers: These crowd-pleasers arrive stuffed with cream cheese and wrapped in bacon before getting the full smoking treatment. The jalapeños maintain just enough heat while the cream cheese provides cooling richness, all enhanced by that distinctive smoky bacon flavor.

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Prime Rib Perfection: Beyond their barbecue fame, the prime rib receives the same smoking attention that makes their other meats so special. You’ll find it perfectly seasoned and smoked to your preferred temperature, offering a more upscale option that still carries those signature smoky notes.

Jumbo Wings Selection: Choose from buffalo, barbecue, sweet and spicy, or sweet chili sauces to coat these generously-sized wings that come straight from their smoker. Each sauce brings its own personality while complementing the underlying smoky foundation.

Lavash Pizza Innovation: Their cracker-thin crust gets brushed with olive oil and topped with grilled chicken, fresh tomatoes, basil, and Havarti cheese, creating a surprisingly sophisticated option that showcases their versatility beyond traditional barbecue.

Classic Comfort & Creative Combinations

Broasted Chicken Excellence: You’ll discover perfectly seasoned chicken with that distinctive crispy coating that broasting provides – creating a texture that’s crunchier than regular fried chicken while keeping the meat incredibly moist inside.

Taco-Style Pork: Their famous pulled pork gets a fun twist when served taco-style, bringing together two beloved comfort food traditions in one delicious package that appeals to adventurous eaters.

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Seven-Layer Taco Dip: This generous appetizer combines their signature approach with classic party food, featuring layers of cream cheese, sour cream, refried beans, cheese, tomatoes, salsa, green peppers, onions, and lettuce – all served with fresh tortillas for sharing.

Homemade Alfredo Creations: Both chicken and shrimp alfredo receive the homemade treatment, with rich, creamy sauce that proves their kitchen skills extend well beyond the smoker into traditional comfort food territory.

Hand-Cut Steaks: Their 8-ounce choice steaks and ball-tip sirloins are hand-cut and grilled to order, offering quality that rivals much more expensive steakhouses while maintaining their approachable pricing structure.

Atmosphere & Small-Town Appeal

Authentic Minnesota Charm: You’ll immediately feel the genuine small-town warmth that permeates every corner of this establishment. The atmosphere strikes that perfect balance between casual comfort and bustling energy that makes locals proud to bring visiting friends and family.

Bar and Dining Room Layout: The separate bar seating area provides a more casual environment for drinks and lighter fare, while the dedicated dining room offers a quieter space perfect for family meals and larger groups celebrating special occasions.

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Busy Yet Welcoming: Despite being consistently busy (a testament to their popularity), the space manages to maintain an inviting atmosphere where you never feel rushed or overlooked, even during peak dining hours.

Recently Remodeled Character: The recent renovations have preserved the restaurant’s authentic small-town character while updating the space for better functionality and comfort, creating an environment that feels both fresh and familiar.

Sports Bar Elements: You’ll find enough sports-themed touches to keep games interesting without overwhelming the dining experience, making it equally appealing for watching the big game or enjoying a quiet family dinner.

Practical Considerations & Planning Your Visit

Excellent Value Proposition: You’ll discover pricing that’s surprisingly reasonable given the quality and generous portions, with most entrees falling into the $10-25 range that makes frequent visits feasible for locals while remaining affordable for travelers.

Large Portion Sizes: Come hungry because the portions are genuinely generous – you’ll likely have enough for tomorrow’s lunch, making the already reasonable prices even better value for your dining dollar.

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Catering Excellence: Their catering services have earned rave reviews for family events, business gatherings, and special celebrations, bringing their famous barbecue quality to your location with the same attention to detail.

Food Truck Adventures: Keep an eye out for their mobile operation that travels throughout the region, serving breakfast sandwiches alongside their famous ribs and brisket at fairs, festivals, and special events.

Takeout Convenience: When you can’t stay to dine in, their takeout service maintains the same quality standards, allowing you to enjoy their specialties at home or on the road.

Parking and Accessibility: The restaurant provides adequate parking for their busy operation, though you might need to circle once during peak weekend hours given their popularity among both locals and visitors.

Sunday Buffet Option: While offerings may vary based on demand, their Sunday buffet provides an opportunity to sample multiple menu items at once, though calling ahead ensures availability.


Erickson’s Smokehouse Bar & Grill
📍 601 S Mill St, Fertile, MN 56540

Writer: Alicia Verville
Click to read bio

I love writing and I love Minneapolis! My favorite places to explore are charming small towns, vibrant arts scene, and hidden gems anywhere outdoors. Fall foliage with a good documentary is my version of heaven.