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Discover A Detroit Restaurant With Hand-Painted Murals, Taxidermy, And An Antique Phone Booth

  • Attraction: Dakota Inn Rathskeller
  • Location: 17324 John R St, Detroit, MI 48203
  • Industry: German Restaurant
  • Website: https://www.dakota-inn.com

Walk through the doors and suddenly you’re transported straight to 1930s Bavaria – complete with painted murals, heavy wooden furniture, and the warm glow of an old-world rathskeller.

Dakota Inn has been Detroit’s authentic German dining destination since Karl Kurz transformed a rundown Chinese laundry into this gemütlich gathering place back in 1933.

For nearly a century, three generations of the Kurz family lovingly preserved this slice of German culture before recently passing it to new ownership in 2025, ensuring the traditions continue for decades to come.

The Michigan Historical Commission recognized Dakota Inn as a State Historic Site, and you’ll understand why the moment you see the stunning Bavarian murals with German text adorning the walls, the antique phone booth tucked in the corner, and taxidermy heads watching over diners enjoying hearty plates of sauerbraten and schnitzel.

Traditional German Favorites

Sauerbraten: The house specialty features tender eye of round marinated in red wine vinegar and spices, creating that distinctive tangy flavor that’s become synonymous with authentic German cooking. You’ll find it served alongside homemade spätzle and vibrant red cabbage that many consider the best part of the entire dish.

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Schnitzel Varieties: Choose from three different preparations of this German classic, including the popular Jäger Schnitzel and traditional veal preparations. The golden-brown cutlets arrive crispy on the outside with tender meat inside, though some find them occasionally on the drier side during busy periods.

Beef Rouladen: Thinly sliced eye of round rolled around a savory mixture of beef, pork, onions, and pickles creates this comfort food masterpiece. The dish showcases old-world cooking techniques passed down through generations, served with warm German potato salad and red cabbage.

Sausage Selection: Authentic bratwurst and knackwurst made from traditional veal-pork and pork-beef blends get simmered in beer before browning. The sausages pair perfectly with house-made sauerkraut and warm German potato salad that tastes nothing like the cold American versions.

Kartoffelpuffer: These German-style potato pancakes have become a surprise favorite among diners. Crispy golden-brown exteriors give way to fluffy potato centers, making them an excellent appetizer or side dish that showcases simple ingredients done exceptionally well.

Family Style Dining: Groups of four or more can opt for the communal experience featuring schnitzel, knackwurst, bratwurst, beef rouladen, potato salad, red kraut, and sauerkraut for around $24 per person – perfect for sharing and trying multiple dishes.

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Bavarian Atmosphere & Historic Charm

Old World Interior: Step into what feels like a genuine Bavarian pub from the 1930s. Rich wooden furnishings, hand-painted murals featuring German text, and carefully preserved antiques create an atmosphere that transports you across the Atlantic without leaving Detroit.

Musical Entertainment: Friday and Saturday evenings come alive with live piano performances starting around 6:30 PM. The pianist encourages audience participation, leading sing-alongs of both German drinking songs and American classics that get the entire dining room joining in.

Historic Details: Every corner tells a story, from the vintage phone booth that’s worth seeking out to the countless antique decorations that accumulated over nine decades. The building itself represents the determination of German immigrants who created lasting institutions in Detroit’s cultural landscape.

Intimate Dining Space: The cozy interior creates a sense of community where strangers become friends over shared steins and hearty laughter. Tables are positioned close enough to feel the energy of other diners without feeling cramped, though the space fills up quickly on weekends.

Other Considerations

Reservation Strategy: Weekend dining requires advance reservations, as this beloved institution fills up fast with both longtime regulars and curious newcomers. Thursday through Saturday service runs from 4-10 PM or 4-11 PM, with plans to expand hours under new ownership.

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Pricing Philosophy: Expect mid-tier pricing that reflects both the generous portions and authentic preparation methods. Most entrees fall in the $12-17 range, with the family-style option providing excellent value for groups wanting to sample multiple dishes.

Parking Convenience: A secure, fenced parking lot with an attendant eliminates the stress of street parking in this Detroit neighborhood. The protected lot gives diners peace of mind while they enjoy their evening inside.

Seasonal Celebrations: September through October brings the legendary Oktoberfest celebrations with special imported German beers, traditional music, and dancing that transforms the space into a true Bavarian festival. December holiday sing-alongs create magical winter memories.

New Ownership Transition: Recent ownership changes under Paddy Lynch (who also operates The Schvitz and Dutch Girl Donuts) promise to preserve traditions while potentially expanding into the underutilized basement Rathskeller and backyard biergarten spaces.

Beverage Program: Authentic German beers flow from taps connected directly to Bavarian breweries, while an expanding wine selection includes German varietals that complement the hearty cuisine perfectly.

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Dakota Inn Rathskeller
📍 17324 John R St, Detroit, MI 48203

Writer: Kathy Bayton
Click to read bio

I have been writing since college, after college I moved to Michigan for good. Nothing beats the Great Lakes in the summer or a cider mill in the fall. When I’m not writing, you’ll find me browsing indie bookstores or hanging out with friends. Michigan has the best sunsets and I will die on that hill.