- Attraction: Pho Bar Vietnamese Kitchen
- Location: 6310 Griffin Rd, Davie, FL 33314
- Industry: Vietnamese Restaurant
- Website: https://phobar.co/
Beyond the typical Vietnamese restaurant experience lies something extraordinary in Davie.
Pho Bar features home-cooked 24-hour pho broth, home of the only fresh pho noodle made daily in-house in South Florida, setting a new standard for authentic Vietnamese cuisine.
Their journey began in early 2020, dedicated to creating a dining experience rooted in traditional cooking techniques and the freshest ingredients.
What started as Chef Minh’s passionate vision has evolved into an unforgettable culinary adventure that seamlessly blends time-honored Vietnamese recipes with innovative twists.
From their signature 24-hour slow-cooked broths to craft cocktails with Vietnamese flair, this isn’t just dinner—it’s a complete sensory journey through Vietnam’s rich culinary heritage.
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The Legendary Pho: The star of the show arrives in a steaming bowl with silky, house-made noodles that you simply won’t find anywhere else in South Florida.
Their rich, slow-cooked beef broth develops over 24 hours, creating layers of complex flavors that transform each spoonful into pure comfort. The House Special combines eye round, brisket, flank, tripe, and meatballs for the ultimate pho experience.
Fish Sauce Wings: These famous crispy wings are tossed in a caramelized spicy, savory, tangy fish sauce and garnished with scallions. The glaze creates an addictive sweet-salty balance that has customers returning weekly just for these wings.
Bánh Xèo Crepes: These crispy rice flour crepes are filled with bean sprouts, red onions, scallions, pork, and shrimp, served with a lightly spicy, salty, sweet, and tangy nước chấm sauce. The crepes are crispy enough to wake a person during deep REM and arrive with fresh lettuce and herbs for wrapping into perfect bites.
Grilled Mussels: New Zealand mussels are sautéed in lemongrass, lime leaves, and coconut sauce, topped with Vietnamese coriander and Sriracha. The aromatic combination creates a dish that’s both familiar and exotic, with each mussel bursting with complex flavors.
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Discover MoreTamarind Wings: Another wing variation features a sweet, tangy tamarind sauce garnished with toasted sesame seeds. These offer a completely different flavor profile from the fish sauce version, showcasing the kitchen’s versatility.
Vietnamese Lomo Saltado: This innovative fusion dish represents the “new spins on old dishes” philosophy, bringing Vietnamese techniques to international flavors.
Craft Cocktails & Beverages
Vietnamese-Inspired Cocktails: The cocktails are consistently praised, with the Vietnamese mojito and lychee martini being particular standouts. Customers rave about cocktails like the Vietnamese mojito and Sue’s coffee martini as delicious.
Phojitos: These signature drinks blend Vietnamese flavors with classic cocktail techniques, perfect for their daily Happy Hour from 3-6pm.
Fresh Beverages: The restaurant offers traditional Vietnamese drinks including fresh sugarcane juice and Vietnamese coffee alongside creative smoothies and teas.
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Inviting Interior: Diners are greeted immediately and seated in cute booth area, creating an intimate yet comfortable dining experience. The space balances modern design with Vietnamese cultural elements.
Flexible Seating: The restaurant offers both indoor and outdoor seating options, accommodating different preferences and weather conditions.
Bar Area: The restaurant features a dedicated bar area where guests can enjoy cocktails and watch the culinary action, though experiences in this section can vary.
Easy Accessibility: Guests highlight the easy parking, making it convenient for diners in the busy Davie area.
Other Considerations
Pricing & Value: The pricing falls into the moderate range for Vietnamese cuisine, with most pho bowls and entrees offering generous portions that justify the cost. People consistently mention it’s great deal for your money given the quality and portion sizes.
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Discover MoreFamily-Friendly Options: The restaurant caters to families, with children loving the authentic fresh noodles that pho bar offers. They offer a kids’ menu and accommodate various dietary preferences.
Vegan & Vegetarian Options: The restaurant offers vegan alternatives including a flavorful vegan broth made from vegetables served with tofu, king mushrooms, carrots, and broccoli. They provide vegan options (with veggies) throughout the menu.
Service Notes: The restaurant adds an automatic 18% gratuity, which is clearly disclosed. Service experiences can vary, particularly in the bar area during busy periods.
Best Times to Visit: The restaurant works best for groups, especially during their daily Happy Hour from 3-6pm when you can enjoy discounted cocktails alongside their exceptional food.
Takeout & Delivery: The restaurant offers both delivery and takeout, with multiple delivery platforms available for convenience.
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📍 6310 Griffin Rd, Davie, FL 33314
