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The Secret To This Key West Bakery’s Famous Key Lime Pie Is Its Unexpected Gingersnap Crust

Picture this: you’re walking down a quiet side street in Key West’s historic district when the intoxicating aroma of freshly baked bread suddenly stops you in your tracks.

That heavenly scent is your introduction to Old Town Bakery, a beloved neighborhood gem that’s been perfecting the art of scratch-made pastries since 2010.

Located in a charming 19th-century conch house just off the beaten path from Duval Street’s tourist crowds, this family-run bakery has earned recognition from Miami New Times as serving the number one Key Lime Pie in the Florida Keys.

What makes Old Town Bakery truly special isn’t just their award-winning desserts—it’s the authentic Key West experience you’ll discover inside.

This isn’t your typical tourist trap; it’s where locals start their mornings with Cuban coffee and catch up over freshly baked croissants, making it the perfect place to experience genuine island culture while enjoying some of the finest baked goods in the Keys.

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Signature Treats & Must-Try Items

The Famous Key Lime Pie: The star of the show features a revolutionary gingersnap crust that pairs beautifully with the tart, creamy filling.

You’ll taste the perfect balance of lime tartness with just a hint of sweetness, topped with fresh whipped cream made in-house. The unique crust adds unexpected spice notes that complement the citrus flavors magnificently.

Artisan Croissants: The almond croissants are absolute perfection—buttery, flaky layers with just the right amount of sweet almond filling.

The ham and cheese croissants boast a golden, cheesy exterior with satisfying crunch, while the apricot variety features gorgeous glazing and perfectly balanced fruit filling that’s never overly sweet.

Breakfast & Lunch Sandwiches: You’ll find made-to-order sandwiches served on their signature scratch-made breads. The Italian sandwich on fresh multigrain bread delivers robust flavors and quality ingredients.

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The curry chicken salad on artisan baguette offers excellent flavor complexity with tender chicken and aromatic spices. Everything is prepared using traditional old-world baking methods.

Daily Pastries: The peach cobbler Danish combines oatmeal topping with sweet peaches and a delightfully creamy center. You’ll also discover sticky buns that are perfectly gooey, palmiers with ideal sweetness and flakiness, and scones that are remarkably moist with subtle whole wheat notes.

Coffee & Beverages: The Cuban coffee here is exceptional, and you’ll find all the espresso classics—lattes, cappuccinos, and iced coffee drinks. They’ll even custom-brew special teas like lavender herbal tea served over ice when you request something unique.

Atmosphere & Historic Charm

The Building: You’ll step into an authentic piece of Key West history housed in a beautiful 19th-century conch house. The space features exposed Dade County pine walls and beams that create an intimate, cozy atmosphere reminiscent of old Florida charm.

Efficient Layout: The bakery operates with a smart flow system—you enter through the front door and exit through a side door, which keeps the line moving efficiently even during busy periods. The compact space comfortably accommodates about five standing customers at a time.

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Local Gathering Spot: You’ll witness genuine local culture as neighborhood residents drop by for their daily coffee and pastries. The atmosphere feels authentic and unhurried, offering a refreshing contrast to the tourist-heavy areas nearby.

Visual Appeal: The front display case showcases an impressive array of croissants, muffins, scones, and seasonal pastries that look as beautiful as they taste. You’ll also find a selection of gourmet cheeses, making it perfect for assembling picnic provisions.

Other Considerations

Pricing & Value: You’ll find the pricing very reasonable for the quality—key lime pie slices are just $3.75, and the exceptional quality justifies every penny. The portions are generous, and the value is outstanding for artisan-quality baked goods.

Takeout Focus: This is primarily a grab-and-go operation with limited seating options. You’ll find one wooden bench outside by the street corner, so plan to take your treats elsewhere to enjoy them properly.

Best Visiting Times: Morning visits offer the best selection of fresh pastries and breakfast sandwiches. You can order sandwiches after 7am by calling ahead, though online sandwich ordering doesn’t start until 11am.

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Parking Considerations: You’ll need to find street parking in the surrounding neighborhood, which can be challenging but is usually available within a block or two of the bakery.

Local Wildlife: You might enjoy feeding the bold local birds and iguanas that gather outside—these friendly creatures add to the charming Key West experience.

Advance Orders: Party platters and whole pies can be ordered in advance, perfect if you’re planning to bring authentic Key West flavors to a special event.


Old Town Bakery
📍 930 Eaton St, Key West, FL 33040

Writer: Jamie Benson
Click to read bio

Jamie grew up just outside of Springfield, Illinois, and has spent most of his life exploring the state’s mix of small-town charm and big-city energy. After earning a journalism degree from the University of Illinois at Urbana-Champaign, he stuck around to cover local events, hidden gems, and the quirks that make Illinois unique. When not writing, Jamie can usually be found digging through vinyl at record shops in Chicago, hiking trails in Starved Rock State Park, or tracking down the best deep-dish pizza outside the city.