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There’s A 3-Story McDonald’s In Orlando That’s Open 24/7 With Pizza & Pasta On The Menu

This isn’t your neighborhood Mickey D’s.

It’s Epic McD, and calling it “epic” barely scratches the surface.

Since 1976, this Orlando landmark has been serving up surprises, but after a major 2015 renovation, it transformed into a 19,000-square-foot entertainment complex that happens to sell Big Macs.

You’ll discover brick oven pizzas, custom pasta stations, Belgian waffles, and over 100 arcade games spread across three mind-bending stories.

Menu Highlights That’ll Make You Forget Regular McDonald’s

The Brick Oven Pizza: Watching chefs toss dough behind glass windows is part of the show here. You can build your own creation from scratch, choosing everything from the sauce base to toppings like crumbled sausage or pineapple.

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The pizzas come out of genuine brick ovens with bubbling cheese and a crispy crust that’s shockingly good for a fast-food spot. While you’ll need to temper expectations—this is still McDonald’s after all—the pepperoni version gets consistent thumbs up from families who’ve tried it.

Custom Pasta Dishes: This is where Epic McD really flexes its “Gourmet Bistro” muscles.

You pick your noodle type, select from multiple sauce options including pesto and marinara, then load up on toppings. The pasta arrives on actual glass plates with covers to keep everything hot, giving off surprisingly upscale vibes. The portions are generous and the customization means picky eaters can get exactly what they want.

Belgian Waffles: Breakfast adventurers, pay attention. These aren’t frozen hockey pucks—they’re made fresh with crispy edges and fluffy centers. You can top them with blueberries, whipped cream, or keep it classic with butter and syrup. They’re legitimately delicious and a world away from the standard McMuffin experience.

Build-Your-Own Omelets: Another breakfast winner that lets you play chef. Choose your fillings, watch them prepare it, and enjoy a hot omelet that rivals actual brunch spots. The ham and cheese version is particularly popular.

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Philly Cheesesteak: Results are mixed on this one. Some find it perfectly acceptable for satisfying a craving, while others suggest sticking to the pizza or pasta instead. Your mileage may vary, but it’s there if you’re curious.

The Dessert Bar: This is where things get dangerous. Hand-scooped ice cream in multiple flavors, towering slices of chocolate cake, cheesecake that runs about $7.50 per slice, and specialty sundaes like the Carnival Crazy and Peanut Butter Explosion Cake. The chocolate cake gets particularly high praise—rich, moist, and genuinely decadent.

Standard McDonald’s Menu: Yes, you can still get your Quarter Pounder or Chicken McNuggets. Everything from the regular menu is available alongside the specialty items, so traditionalists won’t feel left out.

The Entertainment Factor

The PlayPlace: Forget those cramped tubes at regular locations.

This Kid’s Club Tree House-themed playground stretches 22 feet tall with multiple levels, slides, tunnels, and even a special toddler section for little ones. There’s a giant hamster wheel, climbing structures, and enough space for kids to burn energy for hours. Fair warning—once kids spot this, good luck getting them to eat first.

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The Arcade Experience: The entire second floor is dedicated to gaming glory.

Over 100 arcade games span from classics to modern favorites like Jurassic Park, Fruit Ninja, and Typhoon.

You can earn virtual tickets on a McFun card and redeem them for prizes at the redemption center. Think Chuck E. Cheese meets McDonald’s. Parents appreciate that it’s a legitimate entertainment option beyond just the food.

Live Entertainment: Epic McD regularly hosts Mickey D’s Magic & Mayhem Comedy Magic Shows, McDonaldland character appearances, and even karaoke nights. Every month brings new family-friendly activities, adding an extra layer of fun you won’t find at standard locations.

The Fish Tank: A massive aquarium with live fish greets you near the entrance, adding an unexpectedly serene touch to the fast-food chaos.

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Mac Tonight: Nostalgia alert! Suspended on the second floor is the iconic Mac Tonight character from 1980s McDonald’s commercials—a moon with sunglasses playing piano. If you remember those ads, prepare for a throwback moment.

Atmosphere & Décor

The Size Factor: Stepping inside feels overwhelming in the best way. The cavernous first floor features modern self-serve kiosks, futuristic hanging lights, and spacious seating with multiple configurations—traditional tables, communal bar-style seating overlooking the pizza ovens, and booth options. The Orlando mural on the second floor adds local flavor.

The Modern Touch: Everything feels fresh and updated thanks to the 2015-2016 renovation.

The open kitchen concept lets you watch your specialty orders being prepared, adding theater to the dining experience. The massive illuminated burger and fries signage creates Instagram-worthy moments.

Climate Control: Some reviewers mention the space runs quite cold with aggressive air conditioning, so bringing a light layer isn’t a bad idea, especially if you’re planning to stay awhile.

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Cleanliness: The facility generally maintains high standards with spotless tables that get wiped down quickly, even during rush periods. The arcade-level restrooms receive particular praise for cleanliness.

Indoor/Outdoor Options: Both indoor and outdoor seating are available, giving you flexibility based on Florida’s unpredictable weather.

Other Considerations

Pricing Reality: Let’s talk dollars. This isn’t your budget-friendly neighborhood McDonald’s. Prices are noticeably higher—think tourist-area markup.

Families report spending $30-35 for three meals and a milkshake, while specialty desserts like cheesecake hit $7.50 per slice.

Standard menu items cost more here than at regular locations. However, the entertainment value and unique menu options help justify the premium for many visitors. Consider it more of an experience than just a meal.

Parking Situation: There’s an on-site parking lot, which is convenient given the International Drive tourist corridor location. Accessibility is straightforward without the headache of street parking.

Best Times to Visit: Being open 24/7 means ultimate flexibility. Early mornings (around 8 AM) see decent crowds but manageable waits.

Avoid peak lunch and dinner hours if possible, as this place attracts busloads of tourists. Late-night visits after theme park closures can be surprisingly pleasant.

Service Speed: Experiences vary wildly. Some praise the quick turnaround despite crowds, while others report frustratingly long waits—sometimes 30-40 minutes during busy periods. One quirk: specialty items (pizza, pasta) often arrive faster than standard McDonald’s orders, leading to families eating at different times.

Ordering System: Everything runs through touchscreen kiosks where you place your order, pay, and receive a number. Food gets delivered to your table, which feels more restaurant than fast-food. The mobile app works for standard items but won’t let you order specialty pizzas or pastas ahead—you’ll need to use the in-store kiosks for those.

Bathrooms: They’re smaller than you’d expect for a facility this size.

During peak times, you might encounter lines—yes, even for the men’s room, which is saying something for a McDonald’s.

Family-Friendliness: This place is designed for families with kids.

The combination of entertainment options makes it a legitimate two-hour stop rather than a quick meal. It’s perfect for rainy days or when little ones need to burn off energy between theme park visits.

Location Advantages: Situated right off Interstate 4 near Universal Studios and Disney World, Epic McD makes for an easy pit stop during Orlando theme park adventures.

It’s closer to Universal than Disney, making it particularly convenient for Universal visitors.


World’s Largest Entertainment McDonald’s (Epic McD)
📍 6875 Sand Lake Rd, Orlando, FL 32819

Writer: Jamie Benson
Click to read bio

Jamie grew up just outside of Springfield, Illinois, and has spent most of his life exploring the state’s mix of small-town charm and big-city energy. After earning a journalism degree from the University of Illinois at Urbana-Champaign, he stuck around to cover local events, hidden gems, and the quirks that make Illinois unique. When not writing, Jamie can usually be found digging through vinyl at record shops in Chicago, hiking trails in Starved Rock State Park, or tracking down the best deep-dish pizza outside the city.