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Step Inside The Gilbert Café Where Coffee Feels Like Magic And The Beans Are Roasted In-House

  • Attraction: Mythical Coffee Roasters
  • Location: 1090 S Gilbert Rd Ste 102, Gilbert, AZ 85296
  • Industry: Coffee Roastery
  • Website: https://mythicalcoffee.com/

While most coffee shops stick to basic vanilla and caramel, one Gilbert roastery is brewing up drinks that sound more like fantasy potions than morning fuel.

Mythical Coffee Roasters opened in late 2019 with a mission to push coffee boundaries through seasonal specialty lattes that look and taste like nothing you’ve experienced before.

Founded by Eric Hervey, Katjriana Marker, and Courtney Gifford, this artisanal coffee shop combines mythology-inspired naming with cutting-edge flavor combinations that have earned them a devoted following throughout the East Valley.

Seasonal Latte Magic

Blackberry & Thyme Caramel Latte: This Instagram-worthy creation features house-made caramel infused with fresh thyme and topped with crumbled purple goji berries.

The herbaceous thyme pairs surprisingly well with the sweet blackberry, creating a complex flavor profile that changes with each sip.

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Lavender & Blueberry Latte: Topped with speared blueberries dusted in lavender sugar that look like martini olives, this drink delivers floral notes without being overwhelming. The fresh blueberries add bursts of tartness that balance the creamy lavender base perfectly.

Peach Bourbon Latte: One of their most popular seasonal offerings, this cocktail-inspired creation captures the warmth of bourbon without the alcohol. The peach flavors are bright and authentic, not artificially sweet like many coffee shop syrups.

Purple Passion (Ube) Latte: The stunning purple color comes from real ube, creating an earthy, slightly nutty flavor that’s become a social media sensation. The natural sweetness means you won’t need extra sugar.

Watermelon Matcha: A summer favorite that combines high-quality matcha with refreshing watermelon flavors. It’s light, energizing, and perfect for Arizona’s hot months.

Rosemary Caramel Latte: Speckled on top like crème brûlée, this savory-sweet combination features house-made caramel with fresh rosemary that adds an unexpected aromatic dimension.

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Single-Origin Pour-Overs: Their rotating selection includes mythologically-named beans like “Hydra of Lerna” (Washed Ethiopia) and “La Madre Monte” (Washed Colombia). Each pour-over is carefully crafted using Kalita Wave filters and Marco brewing systems.

Coffee Excellence & Equipment

Professional-Grade Equipment: They pull espresso from a stunning teal Synesso Hydra MVP machine paired with a Victoria Arduino Mythos II grinder. The setup rivals what you’d find in world championship competitions.

Artisanal Roasting: Eric roasts all beans in small batches using a Probat P12 roaster, sourcing from ethically-conscious farms worldwide. The coffee changes regularly – they’ve featured over ten different origins in just their first few weeks.

Perfect Matcha: Their matcha program has earned particular praise from enthusiasts who appreciate the balanced sweetness level – not too bitter, not overly sweet, just perfectly prepared Japanese-style.

Atmosphere & Design

Modern Industrial Aesthetic: The space features exposed ceiling ducts, lofty white walls, and minimal décor with strategic plant placements and globe lighting. The lean, modern design feels fresh and contemporary without being cold.

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Flexible Seating Options: About 20 seats spread between wooden tables and chairs, plus a comfortable sofa area. Multiple outlets make it laptop-friendly for remote workers and students.

Floor-to-Ceiling Windows: The front wall is entirely glass, flooding the space with natural light and creating an open, airy feel that’s perfect for both studying and socializing.

Outdoor Seating: Two small tables on the sidewalk provide an al fresco option when Gilbert weather cooperates.

Food & Other Considerations

Thoughtful Food Menu: Chef Courtney creates small plates designed to complement rather than compete with coffee. Highlights include Noble Bread brioche breakfast sandwiches with fried egg, ham, cheddar, avocado, and sriracha.

Creative Pastries: Don’t miss the Carrot Cake Muffin with cream cheese drizzle or the playful Fruity Pebbles Rice Krispy treats that appeal to the inner child.

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Herbal Tea Selection: Three caffeine-free options including Spirit White (tangerine, allspice, rose water), Iron Goddess Black (passion fruit, peach, rose), and Eight Immortal Oolong (mango, orange blossom).

Pricing: Mythical Coffee Roasters offers specialty lattes and pour-overs typically ranging from $5 to $7, while breakfast sandwiches and pastries are priced between $4 and $8, providing artisanal coffee experiences at competitive local rates.

Busy But Worth It: Lines can get long, especially on weekend mornings after the Gilbert Farmers Market, but the friendly baristas keep things moving efficiently.


Mythical Coffee Roasters
📍 1090 S Gilbert Rd Ste 102, Gilbert, AZ 85296

Writer: Julie Moretti
Click to read bio

Julie is a freelance writer who fell in love with Arizona’s desert beauty after moving to Phoenix for a marketing job over a decade ago. She now spends her weekends hiking in the mountains, exploring quirky roadside attractions, and tracking down the best Mexican food around Tucson.